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Delighted to be the first recipient of the PDO award 2021. Details

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Salt Marsh Lamb Steaks

Easy to cook. Easy to eat.

  • Typically packed in two's. Around 200 grams per steak.

 

Around 200kg per steak

£13.00

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Homemade Minted Salt Marsh Lamb Burgers

Homemade Minted Salt Marsh Lamb Burgers

£8.50

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Rack of Lamb

Rack of Lamb

£17.50

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Boned and Rolled Shoulder of Salt Marsh Lamb

Boned and Rolled Shoulder of Salt Marsh Lamb

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Shoulder of Salt Marsh Lamb Halved (2 Joints)

Shoulder of Salt Marsh Lamb Halved (2 Joints)

£35.00

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This product is avaialble to order on subscription. Simply tick the "Create Subscription" checkbox and then click "Add" button. Once finished shopping proceed to checkout. On step 2 of 4 you'll be asked to select the subscription interval (Every 1, 2, 3 or 4 weeks). 

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Comments from our customers

Very pleased with the service and the lamb!

We ordered a shoulder of lamb which I boned, seasoned with rosemary, mint and garlic, rolled and roasted.  It was a very lovely meal thanks to the high quality meat.

Sarah Finch

Award Winning Welsh Lamb from the Salt Marshes

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Great Taste Gold 2012
Great Taste Gold 2009
Designated Origin
The Guild of Fine Food
True Taste
National Trust

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